HIGH LEVEL CONFERENCE ON FOOD AUTHENTICITY AND INTEGRITY, 24th JUNE 2016 June 07, 2016

EURO COOP, CELCAA and UECBV, in cooperation with DG SANTE, have the pleasure to invite you to a high-level conference on “Food authenticity and integrity” which will take place on Friday 24th June 2016 in Brussels. Programme is available here

The event will offer Competent Authorities, Food Business Operators, and Scientists the opportunity to explain how they are concretely and effectively tackling the food authenticity and integrity within their respective activities.

Objectives of this high-level conference are to show what the real conditions are within the food chain production and to uncover ongoing initiatives, experiences, and processes aiming at meeting consumers’ expectations in terms of authenticity and integrity across the food chain. It should also allow better knowledge sharing and transfering between all the links in the food chain and ultimately reinforce consumer trust and confidence.

Registration is open !! 

Visit DG SANTE website:

http://ec.europa.eu/dgs/health_food-safety/index_en.htm



CELCAA, the European Umbrella of the trade in agri-food and agri-commodities products welcomes the provisional application as it will increase market access for many EU agri-food products, protect the European GIs and provides a fast track process for SPS issues.
See the press release here and the infographic here.